Mar 4, 2012

Banana Cupcakes

I was heading off with my friend to go to dinner at one of their friend's houses.  I've been raised to always take something when going to someone's house.  So I desperately scrambled around the kitchen in last minute haste, looking for something I could bake.  I found four bananas and some flour and sugar.  Using the choconana muffin and banana bread recipes, I created banana cupcakes.

  • 2 cups self raising flour
  • 4 bananas, mashed
  • 1/2 cup raw sugar
  • 1/3 cup vegan butter
  • 1 tsp vanilla
  • 1 tsp cinammon
  • 1/2 cup non dairy milk
  1. Mix everything in a bowl.
  2. Bake at 180C for 15-20 minutes.

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