Oct 11, 2011

Fried Rice

*1 cup brown rice, cooked
*1 cup frozen peas and corn
*10  mushrooms, sliced
*soy sauce
*chili powder
*2 cloves garlic
*1/2 packet of tofu, crumbled
*1 onion, chopped

1.  Cook the rice in a pot.
2.  Fry up onion, tofu, mushroom, spices, soy sauce and frozen peas and corn.
3.  Mix rice and vegetables together and serve.

Makes:  4-6 serves.

Variations:  Add carrots or marinated tofu cubes.

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