Oct 10, 2011

Roasted Chickpeas

I've been wanting to try this for a little while and I finally had the opportunity when I had some friends over for movies and was making cookies.

Photo by Mimi's Photography

Ingredients:
*1 can chickpeas    $1.00
*2 tbsp oil
*1 tsp paprika
*1/2 tsp ginger
*1 tsp mild curry powder
 
Method:
1.  Preheat oven to 170C.
2.  Create spice mix.
3.  Rinse and drain chickpeas, coat in spice mix (I put it all in a bowl).
4.  Place on a tray and bake for 40-60 minutes, or until hard and crunchy (good excuse to snack while waiting).

Total:  $1.00.

2 comments:

  1. I've never roasted chickpeas before but I really like them and the spices you have one them. Think I'm going to need to make these.

    ReplyDelete
  2. I sometimes indulge in a pack of these from the Indian supermarket, but I'll try this recipe out next time the oven is on:)

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...